http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2009159875-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_7b85cdb26ce028712d8464dd7b253d23 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_94d56114aafc7c698643281a67d5f867 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4a6185a9ba5de9c57fa6a25390e08dfb |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-10 |
| filingDate | 2007-12-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ef671533ddc7731073b39afc7795c9bf http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6927ff3bc7e30861a7a5d9af12189613 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2c129fcc209de8fd305433827064a02b |
| publicationDate | 2009-07-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2009159875-A |
| titleOfInvention | A method for producing a spicy seasoning, which utilizes the characteristics of chili to obtain colorability by drying, and extracts the original spicy component and red pigment of the chili without requiring a heating step. |
| abstract | An object of the present invention is to provide a method for producing a pungent seasoning in which capsicin and red pigment are extracted from the original pungent component of the chili pepper without heating the alcohol and vinegar that significantly impairs its components and flavor when heated. An alcohol which does not perform an overheating step in a method for producing a pungent seasoning that extracts the original pungent component and red pigment of a chili pepper without the need for a heating step by utilizing the characteristics of the chili to obtain colorability by drying. It is characterized by using dried chili in vinegar and vinegar and pickling without coloring. [Selection] Figure 1 |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-102250488-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-102250488-B http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2014161289-A |
| priorityDate | 2007-12-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 43.