Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a74f9b8ade43901bb82bb8345fd7e16c |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L17-60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K9-48 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P3-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30 |
filingDate |
2008-07-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e83651defb0b8f3697432e1aef75f5a8 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4b09678154b6993dfd6529842c6d6332 |
publicationDate |
2009-02-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
JP-2009035538-A |
titleOfInvention |
Functional food containing nori |
abstract |
An object of the present invention is to provide a food that promotes the absorption of lipids. By including laver, the effect of promoting lipid absorption is obtained. [Selection] Figure 1 |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2018080128-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2015022930-A1 |
priorityDate |
2007-07-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |