Predicate |
Object |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P17-04 |
classificationIPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N15-09 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P7-42 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N5-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-21 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-19 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-15 |
filingDate |
2006-04-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate |
2008-09-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
JP-2008536497-A |
titleOfInvention |
Production of ascorbic acid from D-glucose in yeast. |
abstract |
Here, a method for producing ascorbic acid from yeast transformed with mannose epimerase is disclosed. In another embodiment, the yeast may be further transformed with myo-inositol phosphatase. In that method, transformed yeast can produce L-ascorbic acid from D-glucose. Transformed yeast was observed to have increased growth rate, cell density, or viability when cultured in an appropriate medium. |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2014239651-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2014199948-A1 |
priorityDate |
2005-04-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |