http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2008290957-A
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c65808fa980706eb161636f8a18f4b5a http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_370ca28a580f6b11f2ed9bd04a153e55 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-899 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-48 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-404 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P43-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07D209-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P13-00 |
filingDate | 2007-05-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6a1b7bc2873003526487dd7afc7b6f8a http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_919e8751a5a7ed9f0b72ae2a3da5b17f http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_64dcc20b3f6fa874ef5dce72ecafe238 |
publicationDate | 2008-12-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | JP-2008290957-A |
titleOfInvention | Brewed vinegar produced from soy broth or tryptophore derivative that induces apoptosis extracted and separated from shochu and its purification method |
abstract | [PROBLEMS] To effectively use soybean broth produced as a by-product in the natto production process or shochu produced as a by-product in the production process of shochu, so that apoptosis extracted and separated from brewed vinegar and shochu produced using soybean broth as a raw material Derived tryptophore derivatives and purification methods thereof are provided. A method for purifying a tryptophore derivative that induces apoptosis is a brewed vinegar obtained by adding rice bran, yeast to alcohol fermentation using soybean broth as a raw material, followed by acetic acid fermentation with acetic acid bacteria, and A method for purifying a tryptophore derivative that induces apoptosis by dissolving an ethyl acetate extract of shochu in 50% aqueous methanol and separating the tryptophore derivative that induces apoptosis by HPLC. [Selection] Figure 1 |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2015027973-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105054181-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105029616-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2022210451-A1 |
priorityDate | 2007-05-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 54.