http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2008266464-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a96a0c6720fd3ca29fe8740ecf1996be |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08G18-65 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08G18-32 |
filingDate | 2007-04-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2010b06f8000726d34390870aa6153d8 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_12714765397578e639af187f660ba0b4 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_94ba4fb959ef85a80a5f6d80db903f1f |
publicationDate | 2008-11-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | JP-2008266464-A |
titleOfInvention | Flame retardant foam resin composition and foam |
abstract | Disclosed is a foaming resin composition containing an isocyanate compound, a saccharide, a melamine resin and / or a phenol resin, having excellent flame retardancy and strength characteristics, and excellent workability, and a foamed product thereof. The foam of the present invention comprises controlling the molecular weight of carbohydrates to an appropriate range, adding a melamine resin and / or a phenol resin, an isocyanate compound, a carbohydrate and a melamine resin, and / or Alternatively, the foamed resin composition is characterized by having an NCO / OH equivalent ratio with a phenol resin of 0.30 to 0.85, and further compatible with the premix solution of the present invention. The improvement is characterized by using carbohydrates controlled to an appropriate range as a compatibilizing agent. [Selection figure] None |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-102016212418-B4 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-102016212418-A1 |
priorityDate | 2007-04-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 99.