| abstract |
【Task】 An object of the present invention is to provide a gel-like composition having a transparent feeling and a grainy feeling while being a gel-like composition containing whey protein. [Solution] By containing whey protein, agar, and water, having a pH of 3.5 to 4 at 25 ° C., and having a molar equivalent of a carboxyl group per 100 g of the gel composition of 0.0032 or less In addition, a gel-like composition having a transparent feeling and a grain feeling can be obtained while being a gel-like composition containing whey protein. [Selection figure] None. |