http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2007297555-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_e2a47dc6e29b7f270dcdb986075d638e |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08J5-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-73 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-00 |
| filingDate | 2006-05-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ef8ac2147e844554d3c5d8abeb20b8bd |
| publicationDate | 2007-11-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2007297555-A |
| titleOfInvention | New edible water-soluble film |
| abstract | Disclosed is an edible water-soluble film having high transparency, tasteless, odorless, flexible, strong in strength, and comprehensively excellent physical properties, and a method for producing the same. SOLUTION: By producing a film using sulfated polysaccharide porphyran, which is a component of seaweed, as a film forming material, it is highly transparent, tasteless, odorless, flexible, strong in strength, comprehensively An edible water-soluble film having excellent physical properties can be produced. According to the present invention, it is possible to form a film composed of a single component derived from a natural plant material that is easy to process and highly safe, tasteless, colorless, odorless, excellent in transparency, flexibility, heat resistance, and elastic. It is possible to provide an edible water-soluble film having comprehensively excellent physical properties such as forming a strong and strong thin film and having water-solubility and adhesion. [Selection figure] None |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2008129707-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2008255066-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101189105-B1 |
| priorityDate | 2006-05-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 75.