Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_97ddd4d1d0ebc8a7d2c8e7d214d08cf3 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-15 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30 |
filingDate |
2005-03-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1b17c3a0910bccc49e890127fd8842f3 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5cf98e0fd7913bcd0fb5ec179aa6b7a5 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7530213d9e9866def21d7f9a300ced97 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2d416d763e4abd2c50dec4cb9ba328e0 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_953a43a59568125e013e97d380c4f483 |
publicationDate |
2006-10-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
JP-2006271273-A |
titleOfInvention |
Flavor improving composition |
abstract |
PROBLEM TO BE SOLVED: To elucidate what physiological action is caused by excessively produced peroxide in the oral cavity at the time of ingestion of peroxide-containing foods and alcoholic beverages or for other reasons, It is desired to suppress the physiological action by erasing and to develop appropriate means for the erasure. Disclosed is a flavor improving composition comprising as an active ingredient a compound capable of reacting with and eliminating the peroxide in the oral cavity by the catalytic action of salivary peroxidase (POD). Maintaining and improving the flavor of alcoholic beverages by drinking this flavor-improving composition when ingesting peroxide-containing foods and alcoholic beverages, or by blending this compound in peroxide-containing foods and alcoholic beverages Is done. [Selection figure] None |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2017073704-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-WO2017073704-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/AU-2016346552-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2009017115-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2009104660-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2009017116-A1 |
priorityDate |
2005-03-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |