| abstract |
[PROBLEMS] To provide a functional tea with lactic acid bacteria that is excellent in taste, aroma, and economical cost, and contains a large amount of functional substances such as lactic acid bacteria and γ-aminobutyric acid produced by lactic acid bacteria, and contributes to improving the health of drinkers. Provide lactic acid bacteria functional tea extract and dried tea leaves. SOLUTION: The lactic acid bacteria functional tea according to the present invention is produced by adding water to tea leaves and then inoculating and fermenting lactic acid bacteria or the like in the water. The lactic acid functional tea extract can be produced by separating and removing tea leaves from the lactic acid bacteria functional tea, and the dried tea leaf can be produced by drying the separated tea leaves. [Selection figure] None |