| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_fbcb62d192fe863cdc3c9e05ac69b152 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C13B50-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-30
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-09 |
| filingDate |
2005-01-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_af581db4731ffbeda3526c22edeca380
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_afac4a0eae6930c2c53c890a860dff70
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fc228abe41137be2af76e39097051c24 |
| publicationDate |
2006-08-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
JP-2006204132-A |
| titleOfInvention |
Method for inhibiting sugar precipitation |
| abstract |
The present invention provides a solution containing a high concentration of sugar, which does not cause precipitation or crystallization of sugar even when a sugar near or above the saturation concentration is added. By adding a specific polysaccharide to a solution containing a specific high-concentration sugar, it effectively prevents the precipitation and crystallization of the sugar that occurred in a conventional solution containing a high-concentration sugar. It is possible to provide a solution containing a stable high-concentration sugar. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-WO2012133757-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2012133757-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-5956428-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2021145192-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103211200-A |
| priorityDate |
2005-01-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |