| abstract |
PROBLEM TO BE SOLVED: To provide a gelled nutrient and a method for producing the same, which suppresses aggregation and separation of proteins in the liquid food in a retort-sterilized gelled nutrient. A gelled nutrient containing at least protein, lipid, carbohydrate, vitamin and mineral and sterilized by retort, wherein the mineral is at least calcium and / or magnesium, and citric acid and / or citric acid It is a gelling nutrient supplemented with salt. A mixture of at least protein, lipid, carbohydrates, vitamins and minerals in water, mixed with a nutrient obtained by emulsification, mixed with a gelling agent, filled in a container, and then sterilized by retort. It is a manufacturing method, Comprising: The said mineral is at least calcium and / or magnesium, and is a manufacturing method of the gelatinized nutrient which added the citric acid and / or citrate. [Selection figure] None |