http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2006151893-A
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_593017b07c1a2928ef75f316925f4cb3 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08B37-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07H5-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07H7-033 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-7012 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-7008 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P31-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-722 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-16 |
filingDate | 2004-11-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0c25844f462194d3161398a45caa725e http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bab49373650d1d3806cb1f0ed3bd7277 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5ea1e9a1bbd40c30085a3af0aaa0f80b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_35b65169dcce00e142ace035f072b66b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bd2120bc6b1163be0045097c55853110 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0c0fa1fbdbb6806b130497135ce843b6 |
publicationDate | 2006-06-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | JP-2006151893-A |
titleOfInvention | Yeast type growth inducer of dimorphic fungi |
abstract | PROBLEM TO BE SOLVED: To provide a yeast-type growth inducer of a dimorphic fungus which is highly safe and can be expected to have sufficient effect of improving various symptoms of mycosis. SOLUTION: An effective amount of chitosan oligosaccharide, a reduced product of chitosan oligosaccharide, chitin oligo to reduce and ameliorate various symptoms of fungal infection caused by mycelial growth of a dimorphic fungus exhibiting morphological dimorphism By mixing at least one selected from sugars, reduced products of chitin oligosaccharides, glucuronic acid, glucosaminitol, lactosylamine, galactosyllactosamine and their salts, the mycelial growth of the dimorphic fungus Inhibits and induces yeast-type growth. The oligosaccharide and the oligosaccharide reduction product preferably have a sugar polymerization degree of 2 to 8. Furthermore, Candida fungal the dimorphic fungus is pathogenic bacteria of candidiasis, especially if Candida albicans (Candida albicans), to reduce the symptoms of candidiasis can be improved. [Selection figure] None |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-101333503-A |
priorityDate | 2004-11-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 203.