| abstract |
Palm oil products comprising one or more ingredients selected from the group comprising monoacylglycerols, diacylglycerols, triacylglycerols, carotenes, tocols, phytosterols, squalene and free fatty acids from vegetable oil sources, and the like A vegetable oil product, and a method for producing the same. These components and impurities in a supercritical fluid in which selective extraction of desired components and removal of unwanted components and impurities are supercritical carbon dioxide, supercritical propane, supercritical ethylene, supercritical propylene or mixtures thereof. A manufacturing method achieved by manipulating the relative solubility of [Selection figure] None |