http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2005021122-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_6f0f795b474ba632e49277e4cbe793b5 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P7-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P3-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P3-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-18 |
| filingDate | 2003-07-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_41f0ed8ff141e5401b5930bd7be6531d |
| publicationDate | 2005-01-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2005021122-A |
| titleOfInvention | Functional food containing cat's claw |
| abstract | Provided is a functional food containing cat's claw having a neutral fat reducing action, a blood sugar level reducing action, a leukocyte increasing action and an HDL-C raising action. An extract of cat's claw is extracted after adding hydrous alcohol to a dried product of cat's claw and immersing it. The solution extracted from the extract of cats claw is spray-dried to obtain a cats claw extract powder as a powder. By ingesting cats claw extract powder, it is possible to expect a triglyceride reducing effect, a blood glucose level reducing effect, a leukocyte increasing effect and an HDL-C increasing effect. [Selection] Figure 1 |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2007230977-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2010064981-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2007277163-A |
| priorityDate | 2003-07-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 133.