http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2005013109-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_cd208bead205b9efa1f30597fc5c488f http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_b44d0b5755eb73272a52b2490998a87b |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30 |
| filingDate | 2003-06-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_910de061b5fcd3be4014c57a2aeb4c4f |
| publicationDate | 2005-01-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2005013109-A |
| titleOfInvention | Healthy food with bamboo charcoal powder |
| abstract | [Problem] To make bamboo charcoal fine powder of 5-10μ, make them into a predetermined amount of tablets, and ingest them to supply minerals and adsorb and discharge harmful substances precipitated in the body to maintain health And provide health food containing bamboo charcoal powder to promote physical condition improvement. Bamboo charcoal is pulverized to a size of 5 to 10 μm, gelatin is kneaded, dried and solidified, and granulated. Alternatively, bamboo charcoal was pulverized to a size of 5 to 10 μm, glucomannan was kneaded and solidified to form granules, and lactic acid bacteria were supported on the bamboo charcoal. [Selection figure] None |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-102687858-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-3192517-U |
| priorityDate | 2003-06-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 26.