Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_114e4423ec77cbc8dab9d0a98909704e |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D2-36 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D13-064 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D2-36 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D2-26 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D13-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D13-06 |
filingDate |
2003-03-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_867dc293e260aaa56c92670a59590dc0 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_56970f9cff74fd853b794f0958851bf7 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e409615e9728e6aa17c58ddf86ec3754 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3b25f9a5eb7253dca476e73984ed5f4e |
publicationDate |
2004-10-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
JP-2004298013-A |
titleOfInvention |
Striped biscuit biscuit and its manufacturing method |
abstract |
An object of the present invention is to provide a method for producing biscuits using a fly millet flour. The method comprises 50 to 60% by weight of fly millet powder containing 7.0 to 14.0% by weight of dry gluten powder, and is prepared by adding food grade additives, emulsifiers, fragrances and preservatives. [Selection diagram] None |
priorityDate |
2003-03-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |