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filingDate 2002-11-14-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3a9a5c5009beae637ef6b6ef580b802f
publicationDate 2004-06-10-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber JP-2004161724-A
titleOfInvention Pest control liquid during plant cultivation and method for producing the same
abstract The present invention provides a composition that uses natural herbs, herbs, and herbs in plants that are harmless to the human body and that can prevent the occurrence of plant pests. SOLUTION: Water is poured into a translucent plastic tank, and minced plants such as sugarcane, which are used as soil nutrients, are crushed and minced to 50%. Insect ferment 30% of mince-like insects and 20% of mince-like plants effective for soil continuous cropping failure in water. At this time, fermentation is performed in water using a plastic tank that transmits light, while causing aerobic bacteria to undergo photosynthesis. When a temperature of about 30 ° C. is given, fermentation is completed in 4 days. At this time, if the fermentation is performed with the plastic tank closed, the fermentation speed increases. In many cases, pest prevention and repellent solutions are produced by extraction, but this production is based on microbial fermentation. [Selection diagram] None
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