| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c999fee6428152a996011d506925c2d7 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L11-20 |
| filingDate |
2002-05-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_957b36f7dcb739f6ad4aec3763d30334
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_eff467162430f421559fe72df8e024a3
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3c68f93313baac6aeab5a081a7d1e8e0
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9b3ba1634ceeda359a58e2f0b94d7695
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fd2287fe62d08b29f58f22baa183c7a2
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5f75b3ac798524bda4bc4e8d51b9d26b |
| publicationDate |
2003-11-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
JP-2003325125-A |
| titleOfInvention |
Monacholine K-containing miso and method for producing the same |
| abstract |
(57) [Summary] [Problem] To provide a health food which is compatible with a lifestyle and is effective in preventing an excessive rise in blood cholesterol level. Kind Code: A1 Abstract: A miso containing monacolin K, which is produced by using a seed water prepared by using a culture solution of Monacolin K-producing Aspergillus oryzae as a seed water when producing the miso. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2007267637-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113717869-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2012171924-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9222079-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-7887851-B2 |
| priorityDate |
2002-05-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |