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filingDate 2002-03-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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publicationDate 2003-10-07-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber JP-2003285397-A
titleOfInvention Food packaging materials
abstract (57) [Summary] [PROBLEMS] To independently maintain the same flexibility, rigidity, light-shielding properties, etc. as paper, and to perform the same performance as those laminated on both sides of paper without laminating other members on both sides. The present invention provides a food packaging material having a core material made of a new material instead of paper, which is lightweight, has no fear of leakage between layers and has no sealing property, and can be easily manufactured. SOLUTION: The porosity is 5 to 50% and the pore size is 0.5 to 50%. The core material is a thermoplastic resin foam sheet having fine independent holes of 100 μm.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11008051-B2
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http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11420433-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11772715-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2013091317-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-7722112-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2012082316-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11318702-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2020183235-A
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