http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2003192479-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c581542197fda359c9b94aaed804b6c5 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N65-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C05F11-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01G7-00 |
| filingDate | 2001-12-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_69393a29b3ae631c7659e10e9fd1c324 |
| publicationDate | 2003-07-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-2003192479-A |
| titleOfInvention | Method for producing stevia extract |
| abstract | PROBLEM TO BE SOLVED: To provide a method for producing stevia extract which is improved in quality, simple in production and capable of reducing production cost. SOLUTION: Stevia stalks from which stevia leaves have been removed are dried to obtain a powder, which is boiled in a state of being pressurized to an atmospheric pressure or higher, and then a solid is removed to obtain an extract. Next, this extract is heated and concentrated under reduced pressure. The concentrated extract is subjected to primary fermentation by a fermenter, and the primary fermented concentrate is fermented and aged for 30 to 360 days to obtain a stevia extract. When the concentrate is removed, it is scooped out with a net of about 50 mesh. Also, Removes impurities generated during fermentation and aging. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110638852-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110638852-B http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2005112668-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20010111560-A |
| priorityDate | 2001-12-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 20.