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filingDate 2001-11-05-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_375324ddbf9f2828fea2293b1a89d7f3
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publicationDate 2003-05-13-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber JP-2003134990-A
titleOfInvention Wheat product improver
abstract (57) [Summary] [Problem] To provide an improver for wheat products that can sufficiently exhibit the properties of wheat protein. [Means for solving the problem] The peak of the particle size distribution measured by a laser diffraction type particle size distribution analyzer is 100 to 30 μm. In the area of 90μm or less 30μm or more particle size 40% by weight or more, An improving agent containing 30% by weight or more of wheat protein such as wheat gluten and wheat prolamin.
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