abstract |
(57) Abstract: The following components (a) and (b): (a) at least 0.01% by weight of chlorogenic acid, caffeic acid or ferulic acid; (b) hydrogen peroxide; The content weight ratio (b) / (a) of (a) and (b) is 0 to A food containing a plant extract that is 0.003. [Effect] The present invention relates to foods and medicaments which have excellent blood pressure lowering action, blood pressure increase suppressing action and safety, are effective for prevention of lifestyle-related diseases, and have effects of preventing, ameliorating and treating hypertension, and suppressing body fat. |