| abstract |
PROBLEM TO BE SOLVED: To provide a beverage having a high concentration of both fruit and / or vegetable juice and protein, which does not produce turbidity and sediment even when stored for a long time. Provision of beverages. SOLUTION: Fruit and / or vegetable juice contains fruit and / or vegetable juice consisting of a protein and a solution treated with a carboxylic ester hydrolase, particularly at least one enzyme selected from tannase and chlorogenase. A protein beverage is provided. Treatment of fruit and / or vegetable juice, or a mixture of fruit and / or vegetable juice and protein, with carboxylic ester hydrolase, and mixing with protein when only fruit and / or vegetable juice is used. Fruit and / or Alternatively, a method is provided for producing a protein juice with vegetable juice. |