| abstract |
PROBLEM TO BE SOLVED: To provide a safe method that can use protein and / or carbohydrate extremely useful for foods, cosmetics, pharmaceuticals, chemicals, etc. as foods, efficiently and in large quantities at low cost. In addition, a method for modifying protein and / or carbohydrate which can be easily modified is provided. SOLUTION: In the presence of water, heating and stirring are performed in a state of being dispersed in a solvent that does not substantially dissolve proteins and carbohydrates. |