Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_ba9d112bd5997e7cef959c462c4469ad |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-219 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08B31-003 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08B30-14 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-0522 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08B31-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08B30-14 |
filingDate |
1979-12-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c023ac08aa33a593ac5dd84089efa0ab http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_188ae572b05f665c0465adda11a0a5dc |
publicationDate |
1979-12-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
IT-7969495-D0 |
titleOfInvention |
MODIFIED STARCH AVAILABLE IN COLD WATER PARTICULARLY FOR FOOD PRODUCTS AND PROCEDURE FOR ITS PREPARATION |
priorityDate |
1979-01-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |