http://rdf.ncbi.nlm.nih.gov/pubchem/patent/HU-221133-B1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c0b6df37eba9d278ccd14defa746aab7 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D8-00 |
| filingDate | 1997-08-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a2b896891f1e47c285fa5125b6010c72 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_782bffb8706053e5898e0cb08301def9 |
| publicationDate | 2002-08-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | HU-221133-B1 |
| titleOfInvention | Bakery product enriched with vitamin, flour for producing thereof and pre-mix |
| abstract | The bakery product according to the invention contains 0.1 to 0.3 mg / 100 g of bakery product in vitamin B11 and contains 0.75 to 4.5 micrograms per 100 g of bakery product in vitamin B12. The invention also includes vitamin flour and premix for the manufacture of bakery products for use in the prevention of such developmental disorders and, in some cases, cardiovascular diseases. ŕ |
| priorityDate | 1997-08-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 35.