http://rdf.ncbi.nlm.nih.gov/pubchem/patent/HU-193457-B
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_9a8a7eda278c4565a251c95e46ebfad7 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_05a9f65c3fe29545289f34cb80bf33a4 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-06 |
filingDate | 1986-01-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7bb07d9aea7a5ab967307e08e7531dd5 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_cada2c6de088607fb9284f88febd0c03 |
publicationDate | 1987-10-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | HU-193457-B |
titleOfInvention | Method for producing vegetal extract and medicinal liqueur containing same |
abstract | The present invention relates to a method for producing a plant extract from a seed-containing fruit, preferably a seed-containing sour cherry, cherry, apricot or peach, plum, pear, an aqueous-alcoholic solution, with extraction at 5-15 ° C. The invention also relates to the preparation of a gelling agent from the extract. The extract according to the invention is prepared by extracting 1 part by weight of fruit with 0.5-10 parts by weight of an aqueous solution containing from 20 to 50% by weight of alcohol for 6-24 months at 5-15 ° C followed by an aqueous alcoholic extract. separated by filtration and optionally removing a portion of the alcohol and water, and, if desired, 100 wt.% of the resulting train, 0.00010.01 wt.% methylproline and / or 2-15 wt. 20% w / w aqueous extract and / or 2 to 15 parts w / w of water or aqueous-alcoholic extract of 0.5-20 wt% dry matter of walnut leaf or walnut leaf and / or 2-15 parts by weight of green oat 0.5-20 wt.% Dry matter. mixes the extract. Herbal extracts produced in this way can be used to produce herbal remedies. -1- |
priorityDate | 1986-01-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 121.