| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1b4de7ea595d26104696e759d3cc5e70 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-40
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D13-80 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D13-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D13-00 |
| filingDate |
2001-01-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_db25948cc7fd96b6a62c5d38f7843990
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7441e1b5b338709ac98e5dc8a80f1fc4
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0ca029cc838b74d881ecf96317a91efe |
| publicationDate |
2003-04-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
HU-0204030-A2 |
| titleOfInvention |
Applying products containing cereal to improve cognitive performance and mental well-being of people, especially children and adolescents |
| abstract |
The present invention relates to the use of more than 12 wt.%, Preferably more than 20 wt.%, Of slow-digestible starch-containing cereal products, such as biscuits or crackers, relative to their total starch content. This cereal product is given as breakfast. HE |
| priorityDate |
2000-01-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |