http://rdf.ncbi.nlm.nih.gov/pubchem/patent/GB-2606585-A
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_6799fbab9dc4554975c434ebd8a944b2 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-212 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08J9-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08J9-22 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08B31-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08B31-003 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08L3-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08L3-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B01J13-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08B30-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L15-35 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08J9-22 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08J9-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-212 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08B31-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08B30-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B01J13-04 |
filingDate | 2021-06-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f4c5609a9eb9a67cb1e060381ef9b12e http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a052bf4bdf5829da32d44d3383a528ba |
publicationDate | 2022-11-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | GB-2606585-A |
titleOfInvention | Pregelatinized inhibited hollow starch products and methods of making and using them |
abstract | A pregelatinised inhibited particulate starch product having a solubles-corrected sedimentation volume of 15-80 mL/g comprises a plurality of particles of which ≥50% are hollow. Typically, the hollow particles have an inner void ≥20% of the particle volume. The plurality of particles may have an aspect ratio of ≤3. Preferably, the starch product comprises maize or tapioca starch and may be thermally inhibited or chemically inhibited by crosslinking with acrolein, phosphate, adipate, or epichlorohydrin. A method of making a pregelatinised inhibited particulate starch product having a solubles-corrected sedimentation volume of 15-80 mL/g comprises providing an aqueous dispersion of gelatinised starch and blowing agent, spray-drying the dispersion to activate the blowing agent, and heating a resulting spray-dried particulate to inhibit the starch. The blowing agent may be ammonium or sodium bicarbonate or carbon dioxide. The dispersion may further comprise a crosslinking agent. A foodstuff comprising the starch product is also claimed. |
priorityDate | 2021-03-31-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 69.