| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_fb5be496b0b960f3eee21dbdd24f9169 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C21-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L1-3056
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-66
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K31-405
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-19
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-40
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-16
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-175
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K38-38 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-66
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C21-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-15
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-305 |
| filingDate |
2005-11-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_39b26d0a80d86480033eed9860c26bfd
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b44dfd480bc13229fd47824c7af907e3
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f05641d3f6cc31f049fa0bbb9c062e39 |
| publicationDate |
2007-06-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
GB-2432772-A |
| titleOfInvention |
Nutritional composition providing a source of tryptophan |
| abstract |
A nutritional composition comprises a source of tryptophan and further comprises one or more components selected from the group consisting of: a caseinate; magnesium lactate; magnesium gluconate; zinc lactate; and zinc gluconate. The source of tryphtophan may be the free amino acid, or a protein such as whey protein or alpha-lactalbumin. The nutritional composition may be a beverage or a food product. Athletes or active people undertaking intensive exercise may suffer from increased protein oxidation which may cause muscle wastage and disturbed sleep. If the nutritional composition is consumed within one hour of going to sleep it may help to prevent these problems. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103501619-B
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2013173874-A3
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9775801-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103501619-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2015099842-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/ES-2536661-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9675553-B2 |
| priorityDate |
2005-11-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |