http://rdf.ncbi.nlm.nih.gov/pubchem/patent/GB-1512070-A
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4d36dc51de6af388cbd487cc07909eb4 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_21f8698a219b1f8295af5037b46c44f4 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_b18423bfbb2f93d161e078b79d37656c |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K30-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K20-105 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K3-00 |
filingDate | 1975-11-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 1978-05-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | GB-1512070-A |
titleOfInvention | Foodstuff for animals |
abstract | 1512070 Animal feed E F GLABE and R L JOHNSTON [trading as FOOD TECHNOLOGY PRODUCTS] 14 Nov 1975 47112/75 Addition to 1399188 Heading A2B The attractiveness to animals of a foodstuff is increased by the addition of sodium diacetate to the foodstuff. The foodstuff is suitably one or more of ground corn, alfalfa meal, soybean meal, minerals and vitamins and preferably contains 0.1 to 1.5% by wt. of the sodium diacetate. If only whole grain cereals or ground corn is fed to the animals the amount of sodium diacetate present is less than 0.4%. |
priorityDate | 1975-11-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Predicate | Subject |
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isDiscussedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID425553238 http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID517045 |
Total number of triples: 16.