http://rdf.ncbi.nlm.nih.gov/pubchem/patent/GB-1366526-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_8b9036c33bbe3f4ea428655b76200f7c |
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10S435-921 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P7-48 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P7-48 |
filingDate | 1971-11-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 1974-09-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | GB-1366526-A |
titleOfInvention | Citric acid production |
abstract | 1366526 Citric acid production KYOWA HAKKO KOGYO CO Ltd 9 Nov 1971 [25 Nov 1970] 52075/71 Heading C2C Citric acid is produced substantially free from isocitric acid by a fermentation process which comprises culturing a citric acid-producing micro-organism, Candida guilliermondii subsp. galactosa in an aqueous nutrient medium containing a carbon source, a nitrogen source, inorganic salts and other nutrients and recovering citric acid or an alkali metal or alkaline earth metal salt thereof from the resulting culture liquor. The carbon source may be one or more of carbohydrates including various sugars and sugar alcohols such as glucose, fructose, maltose, sucrose, molasses, starch and starch hydrolysate, hydrocarbons, such as paraffins and olefines, mixed hydrocarbons such as kerosene and crude oil, and other organic substances such as alcohols, e.g. glycerol, mannitol, sorbitol, and organic acids, e.g. acetic acid. The preferred micro-organism is Candida guilliermondii subsp. galactosa No. 610 (ATCC 20296). |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2010025518-A1 |
priorityDate | 1970-11-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 44.