| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c999fee6428152a996011d506925c2d7 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10S435-839
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10S435-837 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07H19-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-28 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-28
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07H19-04 |
| filingDate |
1966-06-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d8194659f507ccd27fd6fc0fe0eaf532
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1d8389edab105e33b8a7e62fbea9ff88
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_acce50d35c34a1f21cfd8e8af4accaa3
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8f0c757a3a6e7203c0a5618cf435d134
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_294dd2469ce787a78b7c2bf1503d8ca4 |
| publicationDate |
1967-12-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
GB-1096974-A |
| titleOfInvention |
Fermentation process for the production of 5-amino-4-imidazolecarboxamide ribofuranoside |
| abstract |
5 - Amino - 4 - imidazolecarboxamide ribofuranoside is made by culturing a strain of a species of Bacillus capable of producing 5-amino - 4 - imidazolecarboxamide ribofuranoside in a culture medium containing a saturated C3- 9 fatty acid, or a salt thereof. The fatty acid may be added to the medium after culturing has begun, but preferably no longer than 20 hours after commencement. The preferred acid is butyric acid. |
| priorityDate |
1965-06-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |