| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_bf22f2368db68ba3d419716b9c6e3266 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10T428-24421
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10T428-131
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10T428-24413 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C09D183-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B05D7-22
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B05D5-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A47J36-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A47J36-025 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A47J27-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A47J37-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C23D5-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A47J36-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C23C28-00 |
| filingDate |
2008-10-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_689f8771bf732e18aed138cc94015fdd
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f96bfb0cc84573a4f9c66ca6ad12dac4
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7d3eb3a40045feff0afb74749280591f |
| publicationDate |
2010-04-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
FR-2937235-A1 |
| titleOfInvention |
CULINARY ARTICULUS COMPRISING ANTI-ADHESIVE COATING HAVING IMPROVED SUPPORT ADHESION PROPERTIES |
| abstract |
The present invention relates to a culinary article having a vitreous coating which has improved impact resistance properties. The present invention also relates to a method of manufacturing such an article. |
| priorityDate |
2008-10-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |