http://rdf.ncbi.nlm.nih.gov/pubchem/patent/ES-374434-A1
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a22da5b7dd6ed60a21538e5edb23e051 |
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10S435-897 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10S435-918 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10S435-839 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23J1-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K10-26 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23J1-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-10 |
filingDate | 1969-12-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 1972-01-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | ES-374434-A1 |
titleOfInvention | PROCEDURE FOR THE PREPARATION OF PROTEINACEOUS MATERIALS. |
abstract | Process for the preparation of proteinaceous materials, rich in valuable amino acids from a nutritional point of view, characterized in that it comprises subjecting a non-edible protein material, obtained from domestic animals, to the action of a liquid medium comprising water and an enzyme chosen from the group consisting of neutral protease, alkaline protease and mixtures thereof, at a temperature and for a period of time sufficient to digest the protein material, being limited the temperature and the time of exposure to said temperature to avoid a significant degradation of the amino acids . (Machine-translation by Google Translate, not legally binding) |
priorityDate | 1968-12-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Predicate | Subject |
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isDiscussedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635 http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962 |
Total number of triples: 17.