| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_25778d19f5e786210ff0acdaea90a600 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-30 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-99
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-922
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-97
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-9728
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-37
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-4973
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-062
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-345
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-342
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-042
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-0216 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-34
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-37
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-9728
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-49
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-04 |
| filingDate |
2017-12-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
2021-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_74091779004b0a14fac17cafbdbf345c |
| publicationDate |
2021-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
ES-2866978-T3 |
| titleOfInvention |
Topical composition containing glycerin and yeast extract |
| abstract |
A topical composition, comprising: (a) between 0.5% and 25% by weight of glycerin; (b) between 0.1% and 5% by weight of cetearyl olivate; (c) 0.1% to 5% by weight of sorbitan olivate; and (d) between 0.01% and 1% by weight of Pichia anomala extract; so that the composition contains less than 0.1% by weight of fatty alcohols and comes in the form of a gel cream. |
| priorityDate |
2016-12-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |