Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_0f5ddc293b2c281425a10da4f33a231e http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_14526b2cf00a6a8ba4a414b5e0989ecd http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1e5fbdb2b31c9d7af515b9aa72d68221 |
classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N2333-39 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N33-569 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Q1-6895 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Q1-04 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12Q1-6895 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12Q1-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N33-569 |
filingDate |
2016-10-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate |
2021-08-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e84fcbe936b53bc2012c5b887f978f3c http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3e4a272ee7895bdaaa8c65e91068bdf8 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_165dbb271e0e06e8aa336e4ceb2251a5 |
publicationDate |
2021-08-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
ES-2847756-T3 |
titleOfInvention |
Procedure for the analysis of a sample of the presence of yeasts of the species Brettanomyces bruxellensis resistant to sulfites and kit for its application |
abstract |
Procedure for analyzing a sample for the possible presence of yeasts of the species Brettanomyces bruxellensis resistant to sulphites, characterized in that: - a step is carried out to detect the possible presence, in said sample, of yeasts of the species Brettanomyces bruxellensis belonging to the genetic group of triploid oenological yeasts, which includes the detection, for the yeasts contained in said sample, of a specific molecular marker for yeasts of the species Brettanomyces bruxellensiss of the genetic group of triploid oenological yeasts, - and, if such presence is detected, the deduction that said sample contains yeasts of the species Brettanomyces bruxellensiss resistant to sulphites. |
priorityDate |
2015-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |