http://rdf.ncbi.nlm.nih.gov/pubchem/patent/ES-2796724-T3
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_9e62c4dfe5d71e20a55bc6107efe4faf |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P17-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-927 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-19 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-922 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-005 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-92 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-19 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P17-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-00 |
| filingDate | 2016-10-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2020-11-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e024f2825c240e94f6351e571b06d1c4 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_cf53a8fa6724a9023019edcbb3ad6651 |
| publicationDate | 2020-11-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | ES-2796724-T3 |
| titleOfInvention | Composition based on natural vegetable oil and lime water |
| abstract | Composition, characterized in that it comprises: - from 40% to 54%, preferably from 44% to 50%, and more preferably still from 46% to 48% of a vegetable oil chosen from the group comprising olive oil, macadamia oil, sweet almond oil, linseed oil, apricot oil, argan oil, avocado oil, sea buckthorn oil, wheat germ oil, jojoba oil, shea oil, evening primrose oil, grape seed oil, hazelnut oil, sesame oil, soybean oil, sunflower oil, borage oil and their mixtures, and preferably olive oil, - 40% to 60%, preferably 45% to 55%, and more preferably still the 48% to 52% of a calcium hydroxide solution, - 0.5% to 8%, preferably 1% to 6%, and more preferably still 1.5% to 2.5% Cera Alba beeswax, - 0.1 to 1.2% of a vegetable wax chosen from: - a wax derivative obtained by transesterification of jojoba wax, sunflower wax and mimosa wax, or - a mixture of jojoba ester, sunflower wax and mimosa wax, the percentages being by weight with respect to the total weight of the composition. |
| priorityDate | 2015-10-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 76.