| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_76d63c9c3a33d8e2a5ebe4d684af9555 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65D31-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65D65-42
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65D81-3407 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B65D81-34
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B65D65-40
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B65D30-08 |
| filingDate |
2012-09-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
2015-05-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f00ed8e0eb5bfe70aea8ada0d130c0fd
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_814bad562a3b660bc1a2ed5c781872b2
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_26fb05a9d15b8b3b4d84c69cd775166b |
| publicationDate |
2015-05-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
ES-2535226-T3 |
| titleOfInvention |
Bag or container for food preservation and preparation and use of a bag |
| abstract |
Bag (1, 1 ', 1 ") or container for food preservation and preparation, with a bag body (2) formed of at least two layers, the layers being formed of a material composed of an inner layer of suitable plastic for contact with food and an outer layer of a metal film, characterized in that the composite material has a thermal resistance of up to 200 ° C. |
| priorityDate |
2011-09-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |