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filingDate 2011-04-18-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2014-08-14-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0c9697543be1be54af09bd2d732a1559
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publicationDate 2014-08-14-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber ES-2485895-T3
titleOfInvention Thickening agent derived from tomato
abstract A thickening agent derived from tomato, said agent being characterized in that, based on dry weight: - 0.1-3% by weight, preferably 0.2-1.8% by weight of lycopene; - 14-34% by weight, preferably 18-30% by weight protein; - 11-35% by weight, preferably 15-28% by weight of pectin; - 17-39% by weight, preferably 20-35% by weight of sugars selected from fructose, glucose, and combinations thereof.
priorityDate 2010-05-03-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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