http://rdf.ncbi.nlm.nih.gov/pubchem/patent/ES-2377933-A1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c4baa549aab00d168dc92a4dd81957a4 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-3463 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N37-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N37-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-349 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N31-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-3508 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23B4-20 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N37-10 |
| filingDate | 2011-11-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_50fb41c84ed04a0903c6210f783be77b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4e85413ca921409fccf7292666122b3b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_758f9a72afefd83c5e600fe254370d8a |
| publicationDate | 2012-04-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | ES-2377933-A1 |
| titleOfInvention | COMPOSITION FOR THE CONTROL OF Fungal POLLUTION AND METHOD OF USE. |
| abstract | Composition for pollution controlnFungal and method of use.n n n The present invention relates to anantifungal composition for environmental control of the growth ofnfungi, comprising: an alcohol for food use, in anpercentage between 1% and 20% of the total composition,nincluding both limits; at least one food preservative withnantifungal properties selected from acid derivativesnorganic, in a percentage between 0.1% and 1.0% of the totalnof composition, including both limits; and the rest is water, untilncomplete 100% of the composition. In addition, preferably, it cannalso contain at least a second preservative food additivenwith antifungal properties, selected within the group ofnpolienic macrolides. Another object of the present invention is thenComposition application to control environmental growthnof fungi, mainly in industry facilitiesnfood intended for production, storage, drying and / ornCured food such as cheese, ham and sausages. |
| priorityDate | 2011-11-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 64.