http://rdf.ncbi.nlm.nih.gov/pubchem/patent/ES-2361715-T3
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c899c80684506a2655bd104182c5359d |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23D9-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23D9-007 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C19-09 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C20-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C11-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D9-00 |
filingDate | 2008-07-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2011-06-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e0d41c830acd052b6ebede713dc119c1 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3d411a00d14d12a37f231505e25f9591 |
publicationDate | 2011-06-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | ES-2361715-T3 |
titleOfInvention | MIX OF VEGETABLE FATS AND EDIBLE PRODUCTS CONTAINING SUCH MIXTURE OF FATS. |
abstract | Mixture of vegetable fats containing: - 0.5-15% by weight of red palm oil; - 15-75% by weight of a highly unsaturated oil selected from the group consisting of sunflower oil, soybean oil, rapeseed oil, cottonseed oil, safflower oil, marine oil, corn oil , olive oil, flaxseed oil and combinations thereof; and - 25-60% by weight of a structuring fat selected from the group consisting of palm oil, palm oil fractions, lauric fat, lauric fat fractions, fully hydrogenated vegetable oil and combinations thereof; where red palm oil contains at least 200 ppm of carotenoids and 200 ppm of tocotrienols. |
priorityDate | 2007-07-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 45.