Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_3cd0664e02898ed20179b4501f32c3b5 |
classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-50 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-3262 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-117 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C9-152 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-11 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P3-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C9-123 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K33-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P9-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P9-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-60 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K33-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-304 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D9-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D7-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-575 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D2-36 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C9-123 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D13-08 |
filingDate |
1997-12-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate |
2004-02-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b3516592763bbf0ba46fd3ac0d1dcdc0 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ef2b92a51dd174ac46c5b41d85a5b63b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2e8b4c6046dcf4729309013825c65abd http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_59012f1032286eb4d5d7bfc4cbeb6455 |
publicationDate |
2004-02-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
ES-2198600-T3 |
titleOfInvention |
A METHOD FOR PREPARING COMPOSITIONS OF FOOD CONDIMENTS, FOOD INGREDIENTS AND FOOD PRODUCTS, CONDIMENTS AND THEIR USE. |
abstract |
A PROCEDURE IS PRESENTED TO PREPARE FOOD CONDIMENTS, FOOD INGREDIENTS AND FOOD ITEMS, WHICH INCLUDES THE INCORPORATION OF VEGETABLE STEROLS AND / OR STANDOLS OR THEIR DERIVATIVES TOGETHER WITH A HIGH LEVEL OF ONE OR MORE CALCULATIONS. THE INGESTION OF FOODS TO WHICH THE MENTIONED COMBINATION HAS BEEN ADMINISTERED HAS TO DO SIGNIFICANTLY BOTH THE LEVEL OF CHOLESTEROL AS THE BLOOD PRESSURE. THE DESCENT IS GREATER THAN THE EXPECTED OF THE SUM OF THE EFFECTS OF VEGETABLE AND MINERAL STEROLS. FOOD CONDITIONS ARE ALSO SUBMITTED FOR USE IN THE PREPARATION OF FOODS THAT HAVE THE MENTIONED FEATURES. |
priorityDate |
1996-12-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |