http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-3834887-A1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_75b86e50a7529f6158517db14a0b81df |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K9-006 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P1-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K47-38 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K47-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K47-34 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K47-36 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K9-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K9-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P1-02 |
| filingDate | 2019-12-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f326b064e9ce02ce6ccff353e4cbd9b1 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_988c55f50b6ccc3b4a7c11938f3cccfc |
| publicationDate | 2021-06-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | EP-3834887-A1 |
| titleOfInvention | Topical oral composition |
| abstract | Provided is an aqueous topical oral composition. The composition is suitable for applying within the oral cavity, e.g. to teeth and/or gums. The composition comprises a poloxamer for increasing the complex viscosity of the composition at a physiological temperature, e.g. ≥33°C, such as about 37°C, which is higher relative to room temperature, e.g. ≤25°C. The poloxamer thus thickens the composition upon application within the oral cavity, thereby improving its substantivity therein. The poloxamer has a degree of polymerization corresponding to the total number of monomer units of the poloxamer. The composition further includes an additive in the form of a polysaccharide. The additive is soluble in the aqueous composition at room temperature. It follows that the additive is also soluble in the composition at the physiological temperature. The polysaccharide has a degree of polymerization corresponding to the total number of monomer units of the polysaccharide. The degree of polymerization of the polysaccharide is higher than the degree of polymerization of the poloxamer. Further provided is a kit for preparing the composition, an apparatus for applying the composition, and methods comprising application of the composition within the oral cavity. |
| priorityDate | 2019-12-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 53.