http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-3437490-A1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_14dda26b298a45fdbfffcc40b9f31b6f |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-13 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-88 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-238 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-269 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-27 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L23-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-50 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-105 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-10 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-00 |
| filingDate | 2017-08-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2019-02-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | EP-3437490-A1 |
| titleOfInvention | Taste enhancer liquid composition |
| abstract | The composition, which does not include oil or fats, comprises the following elements in combination with the following ratios, together adding up to 100% n- water, from about 75% to about 83% in weight relative to the total weight of the composition; n- flavouring, from about 1% to about 6% in weight relative to the total weight of the composition; n- salt, from about 11% to about 15.5% in weight relative to the total weight of the composition; n- a thickener preparation, from about 0.15% to about 0.24% in weight relative to the total weight of the composition; n- other non-fatty components, from 0.8% to 2% in weight relative to the total weight of the composition. |
| priorityDate | 2017-08-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 24.