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classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L5-20
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filingDate 2016-08-22-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f2e2ad2c162c8295e85edf3d3fbef647
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fb26304eb873b04b83d7e56805d1ff00
publicationDate 2018-02-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber EP-3287014-A1
titleOfInvention Process for producing a phytosterol-phystostanol composition
abstract The present invention relates to a process for preparing a phytosterol phytostanol composition comprising ≤3% by weight of brassicasterol, ≤40% by weight of campesterol, ≤5% by weight of campestanol, ≤80% by weight of β-sitosterol ≤30% by weight of stigmasterol, ≤ 15% by weight of stigmastanol, comprising: a) a phytosterol-phytostanol starting material composition comprising> 3% by weight of brassicasterol, 3 to 40% by weight of campesterol, <5% by weight of campestanol, ≤ 80% by weight of β-sitosterol, ≤ 30% by weight of stigmasterol, <15% by weight of stigmastanol, b) the phytosterol-phytostanol starting material composition from a) dissolves in a solvent, c) selectively hydrogenates the dissolved phytosterol-phytostanol starting material composition from b) and d) the phytosterol formed Phytostanol composition in which the weight data refer to the total mass of phytosterols and phytostanols in their free, non-derivatized form and wherein the phytostanols and Ph ytosterols in the compositions in free, non-derivatized form, as in the 3-position substituted phytosterol derivatives and phytostanol derivatives, in their epimeric forms or as mixtures thereof.n n n Furthermore, the present invention relates to the phytosterol phytostanol composition prepared by this method and their use as an additive in foods.
priorityDate 2016-08-22-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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