Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_f8565c8b0315a5c1678dca65ddfbc47a |
classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-52 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-56 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-54 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-09 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L21-18 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-54 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-52 |
filingDate |
2016-02-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1d31b8e11ca70f172e9ef29b84076ca7 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d821a87bb302c61fe027802146f29259 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_cda8283789388581329cb767e721c2a6 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_468f7320780f4d86675844eea2c5a3ab http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a236164568d77d78ce3574c4bd3fa790 |
publicationDate |
2017-12-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
EP-3256007-A1 |
titleOfInvention |
Compositions and methods for reconstituted bits |
abstract |
The principles of the present invention provide compositions and methods for making fruit-like textured chunks, with an interior fiber-like texture, that is juicy and mimics real fruit bits. The method may include combining fruit puree/juice with protein and optionally treated with a gas to simulate the elastic and smooth organoleptic properties of fruit chunks. |
priorityDate |
2015-02-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |