Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1e4790c814adc8c5a88802341d396009 |
classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2035-11 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12R2001-46 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-135 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C9-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C9-1234 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C19-076 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-205 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K35-744 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-30 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C9-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-20 |
filingDate |
2015-10-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate |
2019-05-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_69fb0f39b8afa79d4c9b9a66088eec6d http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9f260402eefebe99edcad36ce30e2933 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b5ae7a5f5811a0b1c7e3a3e84dca93b1 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6d6aa2c0b9362e4bb7ea46718d7a5d7a |
publicationDate |
2019-05-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
EP-3222157-B1 |
titleOfInvention |
Food composition, containing lactococcus strain as active ingredient, for alleviating hangover |
priorityDate |
2014-10-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |