Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_62bf2c8e3be7f282db6e658eb393bed1 |
classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L17-60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-52 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D2-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L17-60 |
filingDate |
2014-08-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6c571948bf97834f40deb82ae931ac73 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e609fdb75e1adac53b9f3b6a116756d5 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_68aa0eb41b7fc7a148374dc70f298325 |
publicationDate |
2016-06-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
EP-3035807-A2 |
titleOfInvention |
Method for preparing lipid-rich compositions of microalga flour with optimised organoleptic properties |
abstract |
The present invention relates to a method for preparing, by fermentation, lipid-rich compositions of microalga flour having optimised organoleptic properties, characterised in that the microalgae are cultured in a minimal culture medium. |
priorityDate |
2013-08-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |