| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_81ad53b64eb74859acdc01278829b080 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C11-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C11-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C11-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23D7-003
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-46
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-243 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D7-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C11-00 |
| filingDate |
2014-07-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_36f8537e6188a83854c7aefd507e5ea5
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1dc225bbd0975e0517d943f9fb7c1e2c
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_75b31e5421c0d7020406e379e83109d2
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d87638498401b9bf31d9c71bc621914e
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_03323ca1f927efe1558de0816b4aefbf
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d881016ba07eec17be69a0a8c1408fa2
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4ac5701aeb973e4b80313b761a31f2c0
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b8c7da13c107e7600eb806f938321fb3 |
| publicationDate |
2016-05-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
EP-3016520-A1 |
| titleOfInvention |
Creamer compositions and uses thereof |
| abstract |
The present invention relates to processes for providing creamer compositions with enhanced coffee taste and/or coffee aromas. In addition the invention relates to the use of such creamer compositions in coffee mixes. |
| priorityDate |
2013-07-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |